Acoustic Extra Freezing (AEF) system gives to frozen food a second life!
In FoodTech500 worldwide ranking since 2020.
AEF is the technology for food industry to make frozen food that tastes fresh. AEF equipment generates acoustic waves for regulation of ice crystals growing and prevention chemical destruction. The structure of ingredients of food remains intact. Food cells is preserved as well as its taste, texture and color.
The AEF-12 freezer is designed for high quality and high speed freezing of various food products for further storage at the temperature of -18°C and below in a conventional cold chain.
Two newest features of freezing cabinet first in the market!
STABILAIR is excellent airflow system. Up to three times quicker freezing speed for cakes and ready meals! Up to two times quicker for fish and steaks!
Located inside walls of cabinet acousters generates the acoustic waves inside food. Two special fans provides stable air speed in all food area.
EXW Plovdiv (Bulgaria) price EUR 19,900 includes :
Price of hardware €16,600, basic sftware license €3,300.
(Transportation cost, VAT (if applicable) and customs clearance (if applicable) is not included in the price.)
- Freezing equipment, stainless steel body (AISI 304), made in the EU;
- 27 AEF freezing programs, basic software license;
- 12 stainless steel trays (AISI 304);
- 24 months warranty;
- on-line support (30 days from the date of commissioning);
- LCD touchscreen.
Readiness for shipment: 30 business days.
Optional:
- AEF 12 LAB extended hardware for basic cabinet: EUR 1,800;
- AEF LAB software license for extra programs: EUR 1,650 (Warm Up frozen food, Taste Enhancement (Massage)
Technical data:
Supply kit includes:
- AEF Freezer with LCD touch screen;
- Package on a pallet;
- 12 trays, stainless steel (AISI 304);
- Online user manual;
- Technical data sheet for compressor, condenser, etc.